麻糬 Mochi

Sister Lee Fang’s kitchen

(1)1 bag of 16 oz sweet rice flour $ 0.89 to $ 1.39 depending on if on sale
(2)1 can of coconut milk (13.5) oz, $ 1.39 to $ 2.19 depending on brand
(3)Use the coconut milk can to add ½ can of sugar and 1 can of water in a big bowl.
(4)2 tsp of corn starch
(5)Mix(1)through(4)items.
(6)Spray oil on the container and put final mixture from(5)into the container
(7)Use rice cooker to steam it ( 2 cups of water outside the container)
(8)When(7)is done, cut a small pieces and put the red bean paste or taro paste or green bean paste or your favorite paste in the small piece of sweet rice ball…

by Lee Chen

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